Address: No. 90 Huadong Road, High tech Zone, Qingdao City, Shandong Province, China
E-mail: sainsgas@sainsgas.com
Tel: 18563963366
In modern greenhouse vegetable planting, carbon dioxide (CO2) fertilizer has become a core technology to improve quality, increase yield and enhance product quality. Recently, our cooperative vegetable planting customers have achieved remarkable results of vigorous vegetable growth, high yield and excellent taste by applying high-purity CO2 fertilizer, providing a high-quality demonstration for efficient protected agriculture and boosting the high-quality development of the green vegetable industry.
In a closed greenhouse environment, vegetables consume CO2 during photosynthesis, which easily leads to insufficient concentration in the greenhouse, limiting growth and reducing yield.CO2 with a purity of more than 99.9%, CO2 fertilizer stably maintains the concentration in the greenhouse at 800–1500ppm, accurately meeting the photosynthetic needs of vegetables, accelerating nutrient synthesis, promoting developed root systems, thick leaves and increased flowering and fruit setting rates. It effectively solves planting pain points such as weak seedlings, flower drop and malformed fruits.
Our customers mainly grow tomatoes, cucumbers, lettuce, strawberries and other fruits and vegetables. They adopt our customized liquid carbon dioxide gas supply solution, which uniformly delivers gas fertilizer to the greenhouse through professional storage tanks and intelligent release equipment, with controllable concentration, uniform release and no residual pollution. After application, the growth cycle of vegetables is shortened by 7–10 days, yield is increased by 20%–35%, the fruits are bright in color, the content of sugar and vitamins is increased, and the taste is better. At the same time, it enhances the cold resistance and disease resistance of plants, reduces the use of pesticides, meets the green and pollution-free planting standards, and greatly improves economic benefits and market competitiveness.